Sandwiches got my name all over them.
Marble rye bread sandwich.
To prepare the light rye dough heat water to 115 f dissolve yeast and sugar in water.
You can also use a dark pumpernickle loaf.
And they make any lunch a happy lunch for me.
In a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough comes together.
Whether you have baked 100 loaves of bread or just a few marble rye bread is a great way to mix up your bread baking.
Use a good quality rye bread.
Allow to proof for 5 minutes.
Meanwhile combine bread flour rye flour and salt in a large bowl or stand mixer.
Continue mixing increasing speed until dough comes together.
The melted cheese will help hold the sandwich together as you flip it during cooking and when you eat it.
Mix in yeast mixture along with molasses and vegetable oil.
I like to use jewish rye for its chewy crust and soft yet sturdy crumb.
It was something we bought fairly often when lunch meat was served.
The best sandwiches with rye bread recipes on yummly red flag cheese rye bread appetizers rye bread with malga butter tomatoes and onions cranberry walnut rye bread.
First let me ask who doesn t love a good sandwich.
Make the perfect sandwich bread for the classic reuben or other deli sandwiches.
Deviled ham salad on marbled rye bread food and wine.
Hot sauce mayonnaise sweet paprika leaf parsley dijon mustard and 5 more.
Whenever possible i buy marble which swirls light rye and pumpernickle.
Marbled rye bread delicious loaf features marbling of light and dark rye.